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2008 VAGABOND

VINEYARD PROFILE

Vineyard Source: The Caldwell vineyard in the Coombsville region of Napa.

WINEMAKER NOTES

Our Napa Valley syrah is deep in ripe berry fruit and finely balanced with layered aromas of creamy oak, flowers, and spice. It is supple to start, but firms as it progresses on the palate, and leaves with a long well-fruited finish. It is wonderfully tasty right now and is suited perfectly paired with a well-marbled ribeye steak.

TECHNICAL INFORMATION

Varietal Content: 100% Syrah

Barrel Regime: 20 months in new and used French oak. 20% of this Syrah was barrel fermented in new Taransaud oak.

Alcohol: 14.5%

Consulting Winemaker and Viticulturalist: Kirk Venge

Total Production: 210 cases

Release Date: Autumn 2011