The Collaltos carry on a family legacy as owners and tenants of 3200 acres of land north of Venice given to their family over one thousand years ago. The signs of history, culture and nature co-exist with farming practices that fully respect what is a centuries-long tradition passed down by the Collalto family. 160 acres of farmland are given over to vineyards for the production of Borgoluce wines and sparkling wines. The Valdobbiadene D.O.C.G. region is home to the vineyards of Borgoluce’s finest Prosecco.
Dry and crisp, this elegant vibrant sparkler has delicate scents of spring wildflower, white stone fruit and a whiff of wild herb. The bright creamy palate boasts yellow apple, Bartlett pear and a hint white almond alongside a silky perlage before a dry finish.