Josep Grau Viticultor
Josep Grau returned to the land where he was born in 2003 to embark on a new journey. His wines are not influenced by trends, opinion leaders’ tastes or fads. Instead, they strive to be authentic and deeply imbued with the essence: Grau is convinced that outstanding wines can be made with very little, avoiding artifice and respecting the natural language of the vineyard.
Scented and tangy nose with some minerals, grapefruit, mussels and spiced berries. Medium to full body on the palate with firm, dusty tannins that give it a tight grip at the end. Drink or hold.