Domaine Dugat-Py

Gevrey-Chambertin Cuvée Coeur de Roy

Region: France - Burgundy

Domaine Dugat-Py

Consumers and the press alike view Domaine Dugat-Py as one of the vin de garde Pinot Noir producers in the world. The Domaine also produces and bottles wine under the label of Bernard Dugat-Py.

Grapes / Soils

Pinot Noir Planted 1910 – 1965 Clay & limestone 3 ha

The Wine

Vineyard Profile
  • Total Size: Coeur de Roy is a proprietary name.
  • Winery Holdings: 3 ha (7.41 acres)
  • From the village of Gevrey-Chambertin. The wine is named after the family who once owned the key parcel of vineyards that go into the blend.
  • Only Pinot Noir is planted.
  • In 630, the village was named Gibriacus referring to “goat herd.” By the second half of the 13th century, Gevrey-en-Montaigne was its name. In 1574 the spelling changed to Gevrey-en-Montagne. The 1817 edit brought the village to its current name, Gevrey-Chambertin. This was the first time a Grand Cru vineyard was associated with a village name.


  • The vines in their plots are 50-99+ years old with one plot planted in 1910.
  • The geology is clay-limestone.
  • Annual production is 4500-5100 bottles.
  • The vines have only been treated with organic preparations since 1999.
  • Traditional vinification is used.
  • The wine sees 16 to 18 months ageing in oak casks, 60% new.
  • Bottled non-filtered.
Winemaker's Notes

Wine for laying down, but can be appreciated when young after carafing for several hours before serving.

Wine Summary
  • Made from Pinot Noir grapes.
  • Vine age – planted 1910 – 1965.
  • Grown on soils of clay & limestone.
  • Fermented in stainless steel tanks, using naturally occurring yeast.
  • Aged in 100% new oak casks.
  • Aged for 16-18 months.
  • Bottled unfiltered.
Technical Information
  • Grape variety – 100% Pinot Noir
  • Traditional vinification
  • 16 to 18 months aging in 100% new oak casks
  • Non filtered wine

General Info

Country France
Region Burgundy
Appellation(s) Gevrey-Chambertin, + others in Côte de Nuits
Proprietors Bernard Dugat, Jacqueline Py
Founded 1994
Winemaker Bernard Dugat
Annual Production 1,800 9L cases
Farming (Sustainable, organic, biodynamic) Sustainable/organic