Grower Website Bodegas Angel Rodríguez Region:

Martínsancho is Angel Rodríguez’ 17th-century vineyard responsible for the preservation of Rueda’s indigenous Verdejo grape. Cuttings from here were used in 1976 to establish a 25-acre vineyard planted in the traditional head-pruned fashion and dry-farmed. Low-yield “Verdejo” apports viscosity and a long finish while retaining a delicate floral nose.

COUNTRY SPAIN
REGION CASTILLA Y LEON
APPELLATION D.O. RUEDA (LA SECA)
PROPRIETORS THE RODRUGUEZ FAMILY
FOUNDED 1972
WINEMAKER
ANNUAL PRODUCTION 25,000 bottles
FARMING (SUSTAINABLE, ORGANIC, BIODYNAMIC)
WINE BLEND VINE AGE SOIL TYPES VINEYARD AREA
Martinsancho Verdejo Planted 1972 Alluvial soil, pure gravel to a depth of 30 feet 25 acres / 10.11 ha
Prephylloxera “Majuelo’ plot – alluvial soil, pure gravel to a depth of 30 feet Less than 1 acre plot